Smores Brownies

Smores Brownies
Recipe adapted from Sugar Cooking

Ingredients:

• 1 box brownie mix (prepare as directed)
• 1 cup graham crackers, roughly crushed with your hands
• 50 mini marshmallows or 12 big marshmallows

Directions:

1. Preheat oven to 350. Grease a 9 x 13 baking dish.
2. Prepare brownie batter.
3. Mix in graham crackers
4. Pour into prepared baking dish and dot with marshmallows.
5. Bake for 30 - 35 minutes.
6. Marshmallows will be browned and puffy but will deflate as the brownies cool. Cool for at least 20 minutes then slice with a sharp knife. Be careful, it gets messy!